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Before you jump to Spicy fried brinjal recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

The benefits of healthy eating are today being given more attention than ever before and there are good reasons for doing this. There are numerous diseases related to a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. There are more and more campaigns to try to get people to follow a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is not good for our health. In all likelihood, a lot of people think that it takes a lot of work to eat healthily and that they will have to drastically change their way of life. It is possible, however, to make a few small changes that can start to make a positive impact to our daily eating habits.

You can get results without needing to remove foods from your diet or make substantial changes immediately. If you want to commit to a wholesale change, that is okay but the main thing at first is to try to ensure that you are making more healthy eating choices. Sooner or later, you will probably see that you will eat more and more healthy food as your taste buds get used to the change. Gradually, your eating habits will change and your new eating habits will totally replace the way you ate before.

All in all, it is not hard to begin making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to spicy fried brinjal recipe. You can cook spicy fried brinjal using 8 ingredients and 11 steps. Here is how you do that.

The ingredients needed to cook Spicy fried brinjal:

1. Use brinjal
2. Take and half t spoon salt
3. Use spoon red chilli powder or flakes
4. Prepare spoon turmeric powder
5. Take big lemon juice
6. Take tomatoes
7. Get green peppers
8. Take spoon oil

Steps to make Spicy fried brinjal:

1. Wash brinjal, tomatoes and green peppers
2. Then after cutting them into halves. Make cuts in them
3. Take spices and lemon juice
4. Mix it well
5. Then fill in veggies
6. Take 3 tb spoon oil in a pan
7. Put all veggies in it
8. Cover with lid and let them cook on medium flame for 4 to 5 minutes
9. Turn them when done from one side
10. Again put lid and let them cook for another 3 to 5 minutes
11. Ready. Serve with hot roti or plain rice. whatever you like

She always keeps sending little dabbas of great food during lunch time. A simple brinjal fry recipe with very few ingredients which makes a perfect side dish for rice. Method - Cut the brinjals into thin slices and keep aside. Heat oil in a frying pan. Fried Brinjals - Sliced brinjals are coated with rice flour, salt, red chillies, black pepper and sesame seeds and thne Fried Brinjals - Slice brinjals thinly without peeling and deep fry to a golden brown.

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