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We hope you got benefit from reading it, now let’s go back to south indian lentil stew (crockpot) recipe. To make south indian lentil stew (crockpot) you need 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare South Indian Lentil Stew (Crockpot):

1. Get 2 cup Dry Lentils, Red
2. Use 15 oz Canned Diced Tomatos
3. Get 1/2 packages Fresh Spinnach
4. Use 4 cup Chicken Broth
5. Provide 1 small Onion, Diced
6. You need 1 tbsp Ginger
7. Use 1 tbsp Garlic, Minced
8. Prepare 1 tbsp Curry Powder
9. Use 1 tsp Mustard Seed
10. Take 1/2 tsp Ground Cumin
11. You need 1/2 tsp Ground Coriander
12. You need 1/4 tsp Cayenne Pepper
13. You need 1 tbsp Salt

Instructions to make South Indian Lentil Stew (Crockpot):

1. Combine all ingredients in a slow cooker.
2. Cook until thick and creamy and lentil are soft, about 3 hours on high or 6 hours on low.
3. Season to taste with more salt and pepper, if desired.
4. Can add 2 tsp fresh lemon juice and 1/3 cup fresh cilantro. Yields about 1 cup per serving.

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