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Before you jump to Restaurant style Mexican rice recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Conserve Money In The Kitchen.

Until fairly recently anyone who portrayed concern about the degradation of the environment raised skeptical eyebrows. That has fully changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we cannot change things for the better without everyone’s active participation. These kinds of changes need to start occurring, and each individual family needs to become more environmentally friendly. The cooking area is a good starting point saving energy by going more green.

Start out with exchanging the bulbs. Accomplish this for the entire house, not just the kitchen. Compact fluorescent lightbulbs are generally energy-savers, and you will need to use them in place of incandescent lights. These bulbs are energy-efficient which means electricity consumption is lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would certainly keep plenty of bulbs out of the landfills, and that’s good. It goes further than simply replacing the lights, though; turning off lights that aren’t needed is actually another good thing to do. The kitchen lights especially are often left on all day long, just because the family tends to spend a lot of time there. This also happens in the rest of the house, but we are trying to save money in the kitchen. Try keeping the lights off unless you absolutely need them, and notice exactly how much electricity you can save.

As you can see, there are lots of little elements that you can do to save energy, and save money, in the kitchen alone. It is reasonably straightforward to live green, all things considered. It’s related to being functional, usually.

We hope you got insight from reading it, now let’s go back to restaurant style mexican rice recipe. You can cook restaurant style mexican rice using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to cook Restaurant style Mexican rice:

1. Provide 1 can whole, peeled tomatoes
2. Get 1 med white onion (peeled & chopped)
3. Use 2 c low sodium chicken broth
4. Use 1 1/2 tsp kosher salt or sea salt
5. Get 1/2 tsp cumin
6. Provide About 1/3 cup of oluve oil
7. Provide 2 c favorite uncooked rice (I use med grain)
8. Use 1 med jalepeno, chopped
9. Take 4-5 garlic clives, minced finely
10. You need Fresh cilantro (optional)
11. You need 1 lime

Instructions to make Restaurant style Mexican rice:

1. Place canned tomatoes (do not drain) & onion in a blender, mix until smooth. It should make about 2 cups, if more measure 2c of liquid and place in a medium sized sauce pan. Add chicken broth, salt & cumin. Let come to a boil over medium heat.
2. Heat oil over medium heat in a Dutch oven or rice pot. Add rice & saute about 5 min, stirring frequently. Add jalapeños and cook 2 min. Add garlic & cook 30 seconds, you may have to lower heat. Pour boiling tomato mixture over rice, mix. Cover and cook until mixture is absorbed into the rice, about 17-20 min. Fluff rice with a fork. Turn off heat & cover again, let sit 10 min. Optional: garnish with fresh cilantro. Squeeze lemon juice over & serve!

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