Simple Way to Prepare Any-night-of-the-week Stir-fried Mixed Vegetables (TUMIS OSENG SAYURAN)


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Stir-fried Mixed Vegetables  (TUMIS OSENG SAYURAN)
Stir-fried Mixed Vegetables (TUMIS OSENG SAYURAN)

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We hope you got benefit from reading it, now let’s go back to stir-fried mixed vegetables (tumis oseng sayuran) recipe. To make stir-fried mixed vegetables (tumis oseng sayuran) you only need 15 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Stir-fried Mixed Vegetables (TUMIS OSENG SAYURAN):
  1. Take long or string beans (yard/log bean), cut into 3 cm
  2. Take bunch mustard greens, cut
  3. Provide eggplant, sliced ​​crosswise
  4. Prepare pcs large red chilli, sliced ​​oblique
  5. Get pepper
  6. You need bay leaves
  7. You need cm piece galangal, crushed
  8. Provide water
  9. Provide Sugar and salt
  10. Use Oil for frying
  11. Get GROUND SPICES
  12. Use pcs cayenne pepper
  13. Prepare hazelnuts
  14. Prepare onions
  15. Take garlic
Instructions to make Stir-fried Mixed Vegetables (TUMIS OSENG SAYURAN):
  1. Saute the seasoning mashed with oil until fragrant, pour water and let stand until boiling.
  2. Add the string beans, eggplant and red pepper pieces. Stir until wilted.
  3. Add the pepper powder, sugar and salt. Add mustard and stir.
  4. Cook until done and serve.

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