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We hope you got insight from reading it, now let’s go back to sopa de arroz (mexican rice) recipe. To cook sopa de arroz (mexican rice) you need 6 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Sopa De Arroz (Mexican Rice):

1. You need 1 cup Cooking Oil
2. Take 2 cup Rice
3. Prepare 4 cup hot water
4. Use 1 can tomato sauce (small can)
5. Take 1 can corn
6. Take 2 tbsp Chicken flavor Bouillon

Instructions to make Sopa De Arroz (Mexican Rice):

1. Heat the 1 cup of oil in pot on medium heat. Then add rice and cook, stir occasionally so rice won't burn. Bring rice to a brown color.
2. When rice is browned, remove from heat. Let cool about 5-7 mins. Add in can of tomato sauce, stir. Bring to heat again on medium to low heat, immediately add water & corn. Stir and add Chicken flavor Bouillon and stir.
3. Cover with lid. Bring to a boil. Lower heat when water begins to dissolve and let cook on low heat for about 10 mins & stir so rice won't stick or burn. Turn stove off and serve as desired.

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