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Before you jump to Easy Ham and White Bean Soup recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Conserve Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared burden we have for turning things around. According to the industry experts, to clean up the surroundings we are all going to have to make some changes. Each and every family must start creating changes that are environmentally friendly and they should do this soon. The kitchen area is a good starting point saving energy by going much more green.

You may prefer cooking with your oven, but using a microwave instead will cost you much less money. The energy used by cooking in an oven is actually greater by 75%, and possibly this small bit of knowledge will spur you on to use the microwave more frequently. When it comes to boiling water and steaming vegetables, you can save plenty of energy and do the job faster with countertop appliances rather than a stove. You might reckon that you save energy by washing your dishes by hand, however that is certainly not true. You get the greatest energy savings by fully loading the dishwasher just before commencing a wash cycle. Save even more money by air drying and also cool drying your dishes rather than heat drying them.

The kitchen alone gives you many small methods by which energy and money can be saved. Green living just isn’t that difficult. A lot of it really is simply utilizing common sense.

We hope you got insight from reading it, now let’s go back to easy ham and white bean soup recipe. To make easy ham and white bean soup you only need 11 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Easy Ham and White Bean Soup:

1. You need soup
2. Take 2 can great northern beans, drained and rinsec
3. Take 2 cup pre cooked ham, cut into small cubes. Utilize your leftovers.
4. You need 8 cup vegetable stock, can use chicken. I used my pressure cooker stock
5. Take 1 cup carrots, cut on bias into 1/4 inch slices
6. Prepare 1 parsnip, cut on bias into 1/4 inch slices
7. Prepare 1 cup onion, medium chop, can use green onion
8. Prepare 2 tbsp butter
9. Get 1/8 tsp corriander
10. Get 1/4 tsp mustard powder
11. Prepare 1 salt and pepper to taste

Instructions to make Easy Ham and White Bean Soup:

1. In large stock pot melt butter over medium heat.
2. Saute carrots and parsnips for 3 minutes, then add onions.
3. Cook 4 more minutes.
4. Add in ham and stock. Taste and add salt and pepper as needed. Add coriander and mustard powder.
5. Set soup to simmer and cook, covered for 20 minutes. Add beans and cook another 10 minutes.
6. Serve hot with a good roll or bread.
7. Recipe by taylor68too.

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