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Before you jump to Strawberry and Blueberry No-Bake Cheesecake Mousse recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Within the Kitchen.

Remember when the only people who cared about the ecosystem were tree huggers and hippies? Those days are over, and it seems we all realize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are not able to transform things for the better without everyone’s active contribution. Each and every family should start generating changes that are environmentally friendly and they should do this soon. Here are a few tips that can help you save energy, mainly by making your cooking area more green.

Changing light bulbs is actually as good an area get started on as any. This will certainly go beyond the kitchen, nonetheless that is okay. You should upgrade your incandescent lights with energy-saver, compact fluorescent light bulbs. These bulbs are energy-efficient which means electricity consumption is actually lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. One of the extras is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will certainly end up at a landfill site. Together with different light bulbs, you should learn to leave the lights off when they are not needed. The kitchen lights in particular are often left on the entire day, just because the family tends to spend a lot of time there. This likewise happens in the rest of the house, but we have been trying to save money in the kitchen. Try keeping the lights off until you absolutely need them, and see just how much electricity you can save.

The kitchen by itself gives you many small means by which energy and money can be saved. Natural living is definitely something we can all do, without difficulty. It’s about being functional, more often than not.

We hope you got benefit from reading it, now let’s go back to strawberry and blueberry no-bake cheesecake mousse recipe. You can have strawberry and blueberry no-bake cheesecake mousse using 9 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Strawberry and Blueberry No-Bake Cheesecake Mousse:

1. You need 50 ml Heavy cream
2. Take 80 grams Strawberries
3. Provide 30 grams Blueberries
4. Use 35 grams Granulated sugar
5. Take 3 grams Lemon juice
6. Get 3 grams Powdered gelatin
7. Provide 1 1/2 tbsp Water
8. Prepare 100 grams Cream cheese
9. Provide 20 grams Yogurt

Instructions to make Strawberry and Blueberry No-Bake Cheesecake Mousse:

1. Whip the cream with a whisk until it forms a thick ribbon.
2. Cut the strawberries into small pieces, mix with the blueberries, granulated sugar and lemon juice, and microwave (for 1 minute at 500 W).
3. Mix the gelatin and water, and microwave (for 30 seconds at 500 W). Blend the ingredients from Step 2 with the cream cheese and yogurt in a mixer. Add the gelatin, and blend once more.
4. Add this mixture to the cream from Step 1, and mix thoroughly.
5. Pour into ramekins, cool and set in the fridge to complete.
6. This is a photo of a cake filled with this mousse: https://cookpad.com/en/recipes/146491-double-mousse-dome-cake-zuccotto-cake - - https://cookpad.com/us/recipes/146491-double-mousse-dome-cake-zuccotto-cake

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