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Before you jump to Cream of chicken soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

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You can get results without removing foods from your diet or make substantial changes immediately. If you would like to commit to a wholesale change, that is okay but the main thing at first is to try to see to it that you are making more healthy eating choices. Eventually, you will find that you actually prefer to eat healthy foods after you have eaten that way for some time. Over time, your eating habits will change and your new eating habits will totally replace the way you ate previously.

To sum up, it is not difficult to begin to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to cream of chicken soup recipe. You can cook cream of chicken soup using 10 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Cream of chicken soup:

1. Prepare 400 gms boneless chicken
2. Take 1 large onion
3. Take 6-7 garlic cloves
4. Provide as required Thyme fresh or dried
5. Take as required Celery
6. Use 2 tbsp butter
7. Get 2 tbsp white flour
8. Take as per taste Salt and black pepper powder
9. Prepare as required Parsley dried or fresh
10. Use as required Fresh cream

Instructions to make Cream of chicken soup:

1. First boil 100 gms of chicken and shredded it. Keep it side. Now in a pan add butter then add the chopped onion saute it
2. Now add chopped garlic, celery and saute it. Then add the chicken. Add white flour. Very little salt and thyme saute it for 4-5 mins.
3. Then add water and let it cook. Till the chicken soften and the water is reduced to half. Now let it cool
4. Now make a paste of it.
5. Now in a pan add the paste, some water and let it boil. Add salt, black pepper and some fresh cream. Put off the flame and put it in a serving bowl. Garnish it with fresh cream and parsley.

The condensed version is also a popular ingredient for casseroles and other recipes. This easy Creamy Chicken Noodle Soup skips the roux, cuts the cream, and gets a healthy protein and vitamin boost with the help of puréed cannellini beans. All of the flavor and creaminess, with none of the guilt! Tender chicken, aromatic vegetables and herbs, cream, a splash of wine topped with a touch of nutty Gruyere. Note: Creamy Chicken Soup is delicious served over baked potatoes. *Note: A variation: Potatoes are delicious added to this soup.

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