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Before you jump to Vegetable Pulao recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
You already understand that, to achieve true health, your diet needs to be well balanced and wholesome and you need to get a good amount of exercise. Sadly, we do not always have the time or the energy that this type of lifestyle involves. At the end of the day, almost everyone want to go home, not to the gym. People crave junk food, not veggies (unless they are vegetarians). The good news is that making healthy choices doesn’t have to be irritating. With practice you can get all of the nutritional requirements and the physical exercise that you need. Here are some tips to be as healthy as possible.
Be smart when you do your food shopping. When you make wise choices at the grocery store, your meals will get much healthier automatically. Think for a minute: you don’t want to go to a busy grocery store or sit in a long line at the drive thru at the end of your day. You want to go home and make a little something from your kitchen. Fill your cupboards with wholesome foods. This makes it easy to have a good meal–even if you want something junky–because you’ll be eating something that is obviously better for you than anything you’d buy in a hurry at the store or in the fast food joint.
There are all sorts of things that you can do to get healthy and balanced. Intensive gym visits and directly defined diets are not always the answer. It is the little things you choose each day that really help you with weight loss and getting healthy. Being smart when you choose your food and activities is where it begins. Trying to get in as much physical exercise as possible is another. The numbers on the scale aren’t the only signal of your health levels. You need to help make your body as strong as possible.
We hope you got benefit from reading it, now let’s go back to vegetable pulao recipe. To cook vegetable pulao you only need 21 ingredients and 13 steps. Here is how you achieve it.
The ingredients needed to cook Vegetable Pulao:
- Prepare 2 cup soaked pulao basmati rice
- Use Veggies
- Take 1/2 cup cubed Potatoes
- Use 1/2 cup chopped cauliflower florets
- You need 1/2 cup chopped orange carrots
- Get 1/2 cup green peas
- Prepare 2 onions sliced
- Use Khada Garam Masalas
- Prepare 1 bay leaf
- Prepare 2-4 cloves
- Take 2-4 black peppercorns
- Provide 1/2 inch Cinnamon stick
- Get 1 badi elaichi(black Cardamom)
- Get 2 choti elaichi(green Cardamom)
- Prepare 1 tsp cumin seeds
- Provide 2 tbsp cashews chopped in halves
- Take 1/2 tsp turmeric powder
- Provide 1/2 tsp garam masala powder
- Use to taste salt
- Get 4 cups water
- You need 2 tbsp ghee
Steps to make Vegetable Pulao:
- Firstly, wash and soak 2 cups of pulav basmati rice and keep aside for 15-20 mins
- Now keep the following veggies ready - Carrots, cauliflower, potatoes, onions and green peas. You can add more veggies like French beans if you like.
- Keep khada Masalas ready along with chopped cashews and cut onions into thin slices.
- Now in a patila add all the veggies and boil them till potatoes are soft and tender
- Once the Vegetables are boiled strain the extra water and keep the Vegetables aside.
- Now in a pressure cooker heat 2 tbsp of ghee, now add cumin seeds let it crackle, then add all the khada masalas and cashews. Roast till cashews are slightly golden brown in colour.
- Now add sliced onions fry it for a min then add all the boiled veggies, add turmeric powder and Garam Masala powder. Mix well
- Now to this mixture add soaked Pulav Basmati Rice and salt. Mix well
- Now add water and mix well.
- Now close the lid of pressure cooker and take one whistle.
- Let the pressure cooker cool down and once the pressure is released gently mix your pulav with a fork. Serve hot with dal fry or cucumber raita.
- I hope you liked my pulav Recipe. Do try this recipe and share your experiences, comments, remarks and suggestions
- Thank you
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