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We hope you got benefit from reading it, now let’s go back to layered ice cream cake #sahdessert recipe. To make layered ice cream cake #sahdessert you only need 19 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Layered Ice cream Cake #sahdessert:

1. Use Sponge cake:
2. Prepare soft butter
3. Prepare sugar
4. Provide eggs
5. You need oil
6. Prepare sifted cake flour
7. Prepare baking powder
8. Use vanilla essence
9. Get milk
10. Take Chocolate sauce:
11. Take icing sugar
12. Get water
13. Take cocoa powder
14. Prepare coffee
15. Take Toppings:
16. Provide ice cream of choice
17. Take slabs chocolate of choice
18. You need pkt choc nuts
19. Take Few strawberries

Steps to make Layered Ice cream Cake #sahdessert:

1. Make the sponge cake.Preheat the oven at 180°c.Cream the butter and sugar together.Add the eggs,vanilla and oil and beat well. Add the sifted flour then milk and mix well and place in a greased oven tray. Bake for 25mins or till done
2. Make the chocolate sauce:Add all ingredients to a pot on med heat.Let it boil till sticky and take off heat.Leftover sauce can be kept in the fridge and warmed when needed.
3. Cut cake into slices and make 1 layer in a big bowl, pour some choc sauce over the cake, add 1litre of the soft icecream, top off with chopped chocolate.Add another layer of sponge cake, chocolate sauce, icecream then finally choc pieces.Top off with preferred chocolate and choc nuts.Slice or leave the strawberries whole and add as a topping.Drizzle some chocolate sauce over.Refrigerate till icecream is set. Allow to defrost for 10 mins before serving.

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