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Before you jump to Idli Sambar recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

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As you can see, it’s not at all hard to begin integrating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to idli sambar recipe. To make idli sambar you need 15 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Idli Sambar:

1. Use 1 cup Suji
2. Provide 1 cup curd
3. Take to taste Salt
4. Prepare 1 pkt Eno salt
5. You need 1 tbsp mustard seeds
6. Get Sambar
7. Use 1 cup arhar daal
8. Take 2 Brinjals
9. Prepare 100 gm pumpkin
10. You need 2 potatoes
11. Take 100 gm imli
12. Use to taste Salt
13. Get 2 tbsp Red chilli
14. Use 3 tbsp Sambar masala
15. Provide 4-5 kadi patta / curry leaves

Steps to make Idli Sambar:

1. Add oil mustard seeds and eno in suji and then add dahi.
2. Make a smooth batter of all ingredients and put this mixture on the idli stand and cover the lid of the cooker for 10 minutes.
3. After that take out idlis from the stand.Soft and yummy idlis are ready to serve.
4. Take the pressure cooker add water with daal.Now add salt,red chilli powder,sambar masala and mix well. Add vegetables and imli water and keep stirring.Sambar is ready and serve it with idli and coconut Chutney.

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