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Before you jump to Banana & Custard Tart recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Cash.

Remember when the only individuals who cared about the ecosystem were tree huggers and hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared burden we have for turning things around. The experts are agreed that we are not able to transform things for the better without everyone’s active participation. Each and every family must start creating changes that are environmentally friendly and they should do this soon. The kitchen area is a good starting point saving energy by going much more green.

While it may not taste as good, baking food in the microwave instead of in the oven will save you a packet of money. Perhaps the realization that an oven utilizes 75% more energy will encourage you to use the microwave more. When it pertains to boiling water and steaming vegetables, you can save a great deal of electricity and do the job faster with countertop appliances rather than a stove. You will be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned method, but you would be wrong. A dishwasher is particularly economical when it’s full before a cycle is commenced. Don’t dry the dishes using heat, use the cool dry or air dry options to increase the money you save.

From the above it should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Environmentally friendly living is not really that difficult. It’s concerning being sensible, most of the time.

We hope you got insight from reading it, now let’s go back to banana & custard tart recipe. To make banana & custard tart you need 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Banana & Custard Tart:

1. Take 1 Frozen Sweet Fran/Pie Base * I used 22cm case
2. Provide 3 Bananas *if large ones, you probably need 2 and 1/2
3. You need 2 Eggs
4. Take 1/4 cup Caster Sugar
5. Provide 1/2 cup Cream
6. Prepare 1 teaspoon Vanilla Extract
7. Get 1 tablespoon Plain Flour
8. Get Almond Flakes

Steps to make Banana & Custard Tart:

1. Preheat oven to 160 to 170C. Place the frozen sweet pie base on an oven tray. *I am sure that the home made sweet tart base would taste a lot better, but I always used ready-to-bake frozen Sweet Pie Base for this, and it is just fine.
2. Mix Eggs, Sugar, Cream, Flour and Vanilla very well, then warm in the microwave. Do not cook the mixture, you just need to warm it at low power for a few minutes.
3. Cut the bananas about 2 to 3cm and arrange the pieces on the pie base. If the pie base is still frozen, it is OK.
4. Pour the Egg mixture over the Banana pieces and sprinkle some Almond Flakes, then bake for 50 minutes or until the custard is cooked and golden. Cool completely.

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