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Before you jump to Student Meal; Sardine Curry recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Save Money In The Kitchen.

Until fairly recently anyone who portrayed concern about the degradation of the environment raised skeptical eyebrows. That’s a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared burden we have for turning things around. According to the experts, to clean up the surroundings we are all going to have to make some adjustments. Each and every family must start creating changes that are environmentally friendly and they must do this soon. The cooking area is a good place to start saving energy by going more green.

Changing light bulbs is as good a spot get started on as any. Accomplish this for the entire house, not merely the kitchen. The usual light bulbs are the incandescent variety, which really should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are generally energy-efficient which means electricity consumption is actually lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. One of the advantages is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will probably end up at a landfill site. You also have to obtain the routine of turning off the lights when there is nobody in a place. In the kitchen is where you’ll frequently discover members of a family, and often the lights are not turned off until the last person goes to bed. Of course this also happens in different rooms, not just the kitchen. Make a habit of having the lights on only when they are needed, and you’ll be surprised at the amount of electricity you save.

As you can see, there are many little items that you can do to save energy, and save money, in the kitchen alone. Efficient living is definitely something we can all accomplish, without difficulty. A lot of it is merely utilizing common sense.

We hope you got insight from reading it, now let’s go back to student meal; sardine curry recipe. You can cook student meal; sardine curry using 11 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Student Meal; Sardine Curry:

1. You need 1 can sardines (230 g)
2. Take 2 Tbsp Fish Curry Powder
3. Provide 30 g Shallots (chopped)
4. Provide 20 g Garlic (chopped)
5. Get 20 g Ginger (chopped)
6. Use 1 Potato (cubed)
7. You need 1 Tomato (diced)
8. Get 1 stalk Spring Onion (garnish)
9. You need 3 Tbsp cooking oil
10. Use 2 pinches (2 g) Salt
11. Take 1/2 cup Water

Instructions to make Student Meal; Sardine Curry:

1. Heat oil in wok on high heat. Add garlic, shallots and ginger and fry until fragrant (10 sec). Then add the curry powder and fry until fragrant. Then turn the heat down.
2. Add the tomato and potato and fry for a minute. Next add water, mix well and bring it to a boil.Once it starts to boil, turn the fire down to low heat.
3. Cover with a lid and cook until potatoes are tender. Remember to stir every other minute. Lastly add in the sardines and mix well. Cook for a couple of minutes and then it is ready to serve. Garnish with spring onions.

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