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Before you jump to Stewed Ramen with Yakisoba Noodles recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

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We hope you got benefit from reading it, now let’s go back to stewed ramen with yakisoba noodles recipe. You can have stewed ramen with yakisoba noodles using 7 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Stewed Ramen with Yakisoba Noodles:

1. Prepare 1 portion Yakisoba noodles (steamed noodles)
2. Take 1 Cabbage, bean sprouts, Chinese chives, etc
3. Get 1 Thinly sliced pork
4. Get 500 ml Water
5. Take 3 tsp ●Weipa
6. Get 1 tsp ●Oyster sauce
7. Take 1 tsp ●Soy sauce

Instructions to make Stewed Ramen with Yakisoba Noodles:

1. Boil water in a pot, add ● ingredients, and taste.
2. Chop pork and vegetables as the same size as when you cook yakisoba noodles.
3. Add pork, vegetables, and yakisoba noodles to Step 1, and simmer for 2 ~ 3 minutes.
4. When the yakisoba noodles have loosened, it's done. Sprinkle with pepper if you like.

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