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Before you jump to Crunchy coconut Mandazi recipe, you may want to read this short interesting healthy tips about Healthy Vitality Treats.

Healthy and balanced eating encourages a feeling of well being. Whenever we eat more healthy foods and a lesser amount of of the unhealthy ones we usually feel much better. A salad helps us feel better than a piece of pizza (physically anyway). Sometimes it’s difficult to find healthy foods for snacks between meals. Shopping for snack foods can be a difficult task because you have so many options. There’s nothing like one of these brilliant healthy foods when you really need an energy-boosting snack.

Yogurt is often a snack a lot of people neglect. Eating yogurt in place of a wholesome larger lunch just isn’t a good idea. You can’t beat yogurt when it comes to a healthy snack though. It consists of a great deal of calcium, protein, and B vitamins. Easily digestible, yogurt can even help your digestive tract work correctly depending upon the culture used to make it. Yogurt combines perfectly with nuts as well as seeds. This minimizes your sugar consumption without lowering the taste of your snack.

You don’t have to look far to locate a wide selection of healthy snacks that can be easily prepared. Determining to live a healthy life style can be as simple as you want it to be.

We hope you got benefit from reading it, now let’s go back to crunchy coconut mandazi recipe. To make crunchy coconut mandazi you need 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare Crunchy coconut Mandazi:

1. Take 500 g self rising flour
2. Provide 1/2 cup dessicated coconut
3. You need 1 egg
4. Provide Cooking oil
5. Provide 2 tbs sugar
6. Take 1/2 cup warm milk
7. Provide 2 TSP vanilla essence

Steps to make Crunchy coconut Mandazi:

1. Mix the flour with sugar then add an egg, some cooking oil, dessicated coconut, vanilla essence and mix well
2. Add warm milk and knead till you get a soft dough.
3. Cover and leave to rest for 1hr
4. Then roll the dough and cut to desired shape
5. Heat oil till hot then fry the mandazi
6. Fry till brown both sides
7. Serve with tea or juice

Mandazi is a common snack that is loved by everyone. As a popular Kenyan snack, it's found practically everywhere you go. Whether you're looking for a delicious breakfast snack or a quick snack you can grab at your workplace, try the tasty coconut mandazi; they'll never disappoint. It is a deep-fried dough snack popular in East African counties like Tanzania, Kenya and Uganda. It is also known as Swahili Coconut Doughnuts.

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