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We hope you got benefit from reading it, now let’s go back to indian vegetables dalia recipe. You can cook indian vegetables dalia using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Indian vegetables dalia:

1. Use 1-1/2 cup wheat dalia
2. Prepare 1 onion finely chopped
3. Get 2 tsp matar
4. You need 1 carrot finely chopped
5. Provide 1 capsicum finely chopped
6. Use 2 green chilli
7. Provide 2 tomatoes chopped
8. Use 4 tsp cooking oil
9. Provide 1/2 tsp garam masala powder
10. You need to taste Salt
11. Use 1 potato finely chopped
12. Provide 1/2 tsp mustard sheed
13. Take Water as required

Instructions to make Indian vegetables dalia:

1. Dalia ko roast Karein.
2. Fir pressure cooker me oil Dale garam Karein.
3. Add mustard shreds, green chilli, chopped tomatoes, onion.two min mix Karein.
4. Add all chopped vegetables, fry for 3-4 min.
5. Pour water and salt, add dali a slowly mix Karein, cooker closed karein.
6. 1 or 2 whistle Ke baad low flame Karein.when the pressure goes down.
7. Mix well and serve hot.

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