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Before you jump to Stir - Fry Bitter Cucumber and Shrimp in Black Bean recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Within the Kitchen.

Until fairly recently anyone who expressed concern about the degradation of the environment raised skeptical eyebrows. That has completely changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we cannot transform things for the better without everyone’s active involvement. These types of changes need to start happening, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to begin saving energy by going a lot more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not running as efficiently as they should. In case you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. You can certainly minimize how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

From the above it should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is actually something we can all perform, without difficulty. A lot of it really is merely utilizing common sense.

We hope you got benefit from reading it, now let’s go back to stir - fry bitter cucumber and shrimp in black bean recipe. To cook stir - fry bitter cucumber and shrimp in black bean you only need 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Stir - Fry Bitter Cucumber and Shrimp in Black Bean:

1. Prepare 1 bitter cucumbar
2. You need Shrimps (no skin)
3. Provide 2 tablespoon black beans
4. You need 1 teaspoon cornstarch
5. Provide 1 teaspoon sugar
6. You need 3 cloves garlic (chopped)
7. Provide To taste chicken powder
8. Get Vegetable oil to fry
9. Provide To taste Black peper
10. You need To taste salt

Instructions to make Stir - Fry Bitter Cucumber and Shrimp in Black Bean:

1. Clean and wash shrimp, cut it look like butterfly and then marinade with black peper, salt and cornstarch for 15 minutes
2. Wash bitter cucumbar and cut into small and long pieces
3. Boil bitter cucumbar in the boiling water with a bit salt for 3 or 4 minutes. take out from the pan and rinse with cold water
4. Heat pan with little bit oil and fry shrimps till change the colour. Set aside.
5. Add 2 tbs of oil in the pan and fry garlic till fragrant. Put in black bean, stir for a while, add bitter cucumbar, shrimp and mix well. Add sugar and chicken powder in hot water. Taste it untill u get the best taste you want :) and ready to serve,, nom nom…

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