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Before you jump to Lentil and Mushroom Burger recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Within the Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared obligation we have for turning things around. Unless everyone begins to start living much more environmentally friendly we won’t be able to fix the problems of the environment. This needs to happen soon and living in ways more friendly to the environment should become a goal for every individual family. Here are a few tips that can help you save energy, for the most part by making your kitchen more green.

Maybe the food is not quite as good when cooked in the microwave, however it will save you money to use it over your oven. If you find out it will require 75% more energy to cook in the oven, you may look for more ways to use the microwave. In comparison with your stove, you can make boiled water or steamed vegetables faster, and use considerably less energy, by using countertop appliances. Many men and women mistakenly believe that doing the dishes by hand uses less energy than a dishwasher. Mainly if you make certain the dishwasher is full previous to starting a cycle. By cool drying or perhaps air drying the dishes besides heat drying them, you can increase the amount of money you save.

From the above it should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Natural living is actually something we can all do, without difficulty. It’s about being practical, most of the time.

We hope you got insight from reading it, now let’s go back to lentil and mushroom burger recipe. To make lentil and mushroom burger you need 13 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Lentil and Mushroom Burger:

1. Take 1 large onion
2. Use 5 cloves garlic
3. Prepare 1 pack white button mushroom
4. You need 2 cups red lentil
5. Use 1 1/2 cups water
6. Provide 1 carrot
7. Provide 1 tablespoon flaxseed meal
8. Use 1/3 cup spring onion
9. Use 2 tablespoon vegetable seasoning
10. Get 2 tablespoon white pepper powder
11. Use 2 tablespoon cayenne powder
12. You need 1 teaspoon salt
13. Prepare 1/2 cup potato starch

Instructions to make Lentil and Mushroom Burger:

1. Cook lentil in water over the stove top. Stir ocassionally and let it simmer. Add water if necessary but not too much to avoid it getting mushy. Let it cool.
2. Soak flaxseed meal in 2 tablespoon of water.
3. Pulse white button mushroom in food processor. Up to your preference, pulse until smooth or leave some chunks.
4. Sauté chopped onion until translucent. Add mashed garlic and mushroom. Stir until all the water have evaporated and let it cool.
5. Grate carrot in food processor and place in a mixing bowl.
6. Mash half of cooked lentil and combine all ingredients in the bowl.
7. Shape patties and place in freezer until using.
8. Bake in the oven for 20 mins. Flip and bake for another 15 mins.

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