Simple Way to Make Favorite Not your mom's meatloaf


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Not your mom's meatloaf
Not your mom's meatloaf

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We hope you got benefit from reading it, now let’s go back to not your mom's meatloaf recipe. You can cook not your mom's meatloaf using 10 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Not your mom's meatloaf:
  1. Take 3 carrots diced
  2. Use 1 pound grass fed, organic lean ground beef
  3. You need 1 pound organic lean ground turkey
  4. Use 1 can low sodium diced or crushed tomatoes
  5. You need 1 onion, diced
  6. Take 1 bell pepper (green, red or yellow) diced
  7. Provide 1 1/2 cups whole oats
  8. Use 2 eggs
  9. You need 1 teaspoon sea salt
  10. Get 2 cups cooked lentils
Instructions to make Not your mom's meatloaf:
  1. Place diced carrots in a pot of boiling water for 3 to 5 minutes to soften them while you are mixing other ingredients
  2. Preheat the oven to 350°
  3. Line a 13 x 9" baking dish with parchment paper - - Place another piece of parchment paper on the counter
  4. Mix all other ingredients in a large bowl. It is best to do this with clean bare hands to make sure it is mixed well
  5. When carrots are lightly steamed, drain and add to mixture
  6. Remove mixture from bowl emplace onto the extra piece of parchment paper. Divide mixture in half, forming 2 loaves
  7. Place one loaf on baking dish, and cook for one hour
  8. Wrap other loaf with parchment paper then wrap with plastic wrap or foil, and freeze for another day

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