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We hope you got benefit from reading it, now let’s go back to turkey roasted with chestnuts & clementines recipe. To cook turkey roasted with chestnuts & clementines you need 8 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Turkey Roasted with Chestnuts & Clementines:

1. Take turkey breast joint
2. Prepare clementine
3. Get large white onion
4. Get Olive oil
5. Take vacuum packed roasted chestnuts
6. Provide dried coriander leaves
7. Get dried sage
8. Get Salt and pepper

Instructions to make Turkey Roasted with Chestnuts & Clementines:

1. Place your joint in a large sheet of foil. Drizzle it with a good glug of oil.
2. Sprinkle your herbs over, then lay slices of onions and then clementines on top. Sprinkle the chestnuts around the base then seal the foil to make sure it’s completely wrapped with no gaps.
3. Roast at 190 C for 1 1/4 - 1 3/4 hrs depending on the size of your joint.
4. I served with roasted green beans.

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