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Before you jump to Stuffed Zucchini w/ homemade Sauce recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.

Remember when the only men and women who cared about the natural environment were tree huggers and hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. Unless everyone begins to start living a lot more environmentally friendly we won’t be able to fix the problems of the environment. This needs to happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Continue reading for some ways to go green and save energy, largely in the kitchen.

Let us begin with something not that hard, changing the light bulbs. This will probably go further than the kitchen, but that is okay. Compact fluorescent lightbulbs are energy-savers, and you should use them instead of incandescent lights. These bulbs are energy-efficient which means electricity consumption is definitely lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would keep a great deal of bulbs out of the landfills, which is good. Along with different light bulbs, you have to learn to leave the lights off whenever they are not needed. The kitchen lights in particular are often left on all day long, just because the family tends to spend a lot of time there. And it’s not confined to the kitchen, it happens in other parts of the house at the same time. Make a habit of having the lights on only when they are required, and you’ll be surprised at the amount of electricity you save.

From the above it ought to be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Eco-friendly living is not that tough. Typically, all it will take is a bit of common sense.

We hope you got insight from reading it, now let’s go back to stuffed zucchini w/ homemade sauce recipe. You can have stuffed zucchini w/ homemade sauce using 12 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to prepare Stuffed Zucchini w/ homemade Sauce:

1. Take 4 average size zuchinni
2. Prepare 8 vine tomatoes
3. Get 1 lb ground chicken
4. Prepare 1/4 extra virgin olive oil
5. Take 1/4 c extra virgin olive oil
6. Take 2 garlic cloves
7. Take 1/2 medium onion
8. Prepare 2 Tbsp fresh basil (heaping)
9. Get 2 tsp Italian seasoning
10. Use 1 tsp garlic salt
11. Get 1 tsp onion salt
12. Take Shredded Mozzerla

Steps to make Stuffed Zucchini w/ homemade Sauce:

1. Steam tomatoes until skins begin to crack. Approx 10 minutes. Once they cracked, dump them in a bowl of cold water and peel. Slice them in 1/2 and seed them. Place in food processor/blender and blend until desired consistency.
2. Brown ground chicken, garlic and onions on the stove top.
3. In the meantime, slice the Zucchini in 1/2 lengthwise and hollow out the middle to make a "boat".
4. Once chicken is cooked through, add all seasonings, salt and pepper to taste and the tomato mixture.
5. Simmer and reduce until desired consistency (approx 2 hrs). You could also place it in your crockpot!!
6. When sauce is complete, fill your Zucchini boats and place them in a baking dish.
7. Bake at 375° until al dente approx 20 mins. Then add a sprinkle of mozzarella to the top and broil.
8. Enjoy with a side salad and vinaigrette dressing!!

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