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Before you jump to Iron Skillet Walnut Chocolate Chip Cookie recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.

Until fairly recently any individual who indicated concern about the degradation of the environment raised skeptical eyebrows. That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. Unless everyone begins to start living much more environmentally friendly we won’t be able to fix the problems of the environment. Each and every family must start creating changes that are environmentally friendly and they should do this soon. The kitchen is a good starting point saving energy by going more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not operating as efficiently as they should. In case you can get a new one, they use about 60% less than the old versions that are more than ten years old. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F and 0F. You can easily minimize how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

As you can see, there are lots of little items that you can do to save energy, and also save money, in the kitchen alone. Efficient living is actually something we can all do, without difficulty. Typically, all it will take is a bit of common sense.

We hope you got insight from reading it, now let’s go back to iron skillet walnut chocolate chip cookie recipe. You can have iron skillet walnut chocolate chip cookie using 19 ingredients and 11 steps. Here is how you do it.

The ingredients needed to cook Iron Skillet Walnut Chocolate Chip Cookie:

1. Get 1/2 cup butter, softened
2. Use 1/2 cup light brown sugar
3. You need 1/2 cup granulated sugar
4. Get 1 egg room temperature
5. Use 1 tablespoon vanilla extract
6. Prepare 1 1/4 cup all purpose flour. See note
7. You need 1/2 teaspoon salt
8. Use 1 tablespoon cornstarch
9. You need 1 teaspoon baking soda
10. Use 1 1/2 cups chocolate chips any flavor you like
11. Prepare 1 cup toasted walnuts or pecans chopped
12. You need Notes**
13. Use You can use bread flour for a chewier cookie. I use 1/2 of each
14. Use Bread flour and all purpose
15. Get You can also add toffee bits or anything you like. Even M&Ms
16. Prepare If you prefer cookies, use scoop or tablespoons to make size you
17. Provide Want and chill for at least an hour
18. Take Bake for 8-12 minutes or until slightly soft in middle
19. You need Can freeze and thaw for 20 minutes before baking

Steps to make Iron Skillet Walnut Chocolate Chip Cookie:

1. Preheat oven to 325.
2. Cream butter, brown and granulated sugar together until fluffy.
3. Add egg and vanilla. Cream until combined well.
4. In seperate bowl mix flour, salt, cornstarch, baking soda.
5. Add dry mixture to creamed mixture and mix until well incorporated.
6. Add chocolate chips and nuts. Mix until combined.
7. Spray a 10 inch iron skillet with non stick cooking spray.
8. Spread cookie dough in skillet evenly.
9. Bake at 325 degree for 15 to 18 minutes or until center is slightly soft and golden brown.
10. Remove from oven and cool 15 minutes before cutting into wedges like a pizza.
11. Can cook on cookie sheet. Spread evenly and bake. Cut into strips and dip in milk yum.

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