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Before you jump to Creamy Spinach Corn Sandwich recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Money.
Until fairly recently anyone who indicated concern about the destruction of the environment raised skeptical eyebrows. That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared burden we have for turning things around. Unless everyone begins to start living more eco-friendly we won’t be able to correct the problems of the environment. Each and every family must start making changes that are environmentally friendly and they have to do this soon. The cooking area is a good place to begin saving energy by going more green.
Changing light bulbs is as good a spot get started on as any. Of course you shouldn’t confine this to just the cooking area. Compact fluorescent lightbulbs are generally energy-savers, and you should use them in place of incandescent lights. These bulbs are energy-efficient which means electricity consumption is definitely lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would certainly keep plenty of bulbs out of the landfills, and that’s good. Coupled with different light bulbs, you should learn to leave the lights off when they are not needed. In the kitchen is where you’ll regularly discover members of a family, and often the lights are not turned off until the last person goes to bed. This additionally takes place in the rest of the house, but we’re trying to save money in the kitchen. Try keeping the lights off unless you absolutely need them, and discover how much electricity you can save.
From the above it ought to be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Natural living is actually something we can all do, without difficulty. It’s related to being functional, more often than not.
We hope you got insight from reading it, now let’s go back to creamy spinach corn sandwich recipe. To cook creamy spinach corn sandwich you only need 8 ingredients and 11 steps. Here is how you do that.
The ingredients needed to cook Creamy Spinach Corn Sandwich:
- Take 1 bunch spinach leaves
- You need 50 g sweet corn boiled
- Use 4 bread slices
- Prepare 3 tsp butter
- Use 4-5 garlic cloves chopped
- Prepare To taste salt
- Use 2 tsp fresh cream
- Prepare 1/4 tsp black pepper powder
Instructions to make Creamy Spinach Corn Sandwich:
- Wash the spinach leaves well and blanch them in boiling water with little salt for 2 minutes. Take them out and put them in cold water for a minute or two so that the leaves retain the green colour. Then get them chopped and keep aside.
- Heat 1 tsp butter in a pan on medium heat. Add chopped garlic and saute for a minute.
- Add boiled sweet corn, stir well and cook for 2 minutes.
- Next add chopped spinach leaves and salt to taste. Mix and cook for a couple of minutes till the spinach leaves get wilted.
- Then add fresh cream. Stir till the mixure becomes a thick like paste.
- Now add black pepper powder. Mix well and turn off the flame. Remove the mixure to a bowl so that it gets cool faster.
- Take the bread slices and butter them evenly.
- Spread the creamy spinach corn mixture on one slice of bread. Cover it with another slice of bread. Do same with next sandwich.
- Apply little butter spread on the top of the bread slice of both the sandwiches.
- Thus ready is the creamy spinach corn sandwich.
- Cut it diagonally and serve on a plate.
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